Nine Pin Cider Dinner

Nine Pin Cider Dinner

Wednesday, April 30, 2014
6pm-9pm

Four Course Tasting Menu
prepared by Executive Chef Ken Ruud
pairings by Nine Pin Cider
supplied by Remarkable Liquids

MENU:

SOMETHING TO START
baby arugula, speck, manchego, maple gelee, gypsy toast
paired with…
NINE PIN ORIGINAL CIDER

PAN ROASTED ESCAROLE
preserved lemon, caper berry, fennel pollen, white wine, butter
paired with…
NINE PIN OAK AGED DRY CIDER

BLACK TEA SPICED DUCK BREAST
black garlic, dried cherries, thai basil
paired with…
NINE PIN SOUR CHERRY & SUMAC BERRY CIDER

BLOOD ORANGE GINGER BAVAROIS
hazelnut shortbread
paired with…
NINE PIN GINGER & ORANGE PEEL CIDER

$60 per person
*Does Not Include Tax or Gratuity

To Make a Reservation, call 518.439.4505  x 10

150 Salisbury Road, Delmar NY 12054
www.Normanside.com

2015-01-21T12:29:23+00:00