Easter Brunch 2013

Easter Brunch
Sunday, March 31st
Reservations accepted every half hour between 11:00am – 4:00pm

Buffet Includes
Coffee, Tea, Soft Drinks & Juices

Assorted Pastries, Croissants, Beignets, Rolls

Italian Beans & Greens Soup
Champagne Cranberry Salad, Caesar Salad

Rosemary Roasted Red Potatoes, Rice Pilaf, Vegetables

Chef Carved Tuscan Roasted Beef and Roasted Turkey
Chicken Piccata boneless breast pan roasted with capers, garlic, lemon & white wine
Tilapia with orange honey soy glaze
Penne pasta tossed with broccoli, garlic, shallots, tomato and fresh herbs
Farfalle with roasted tomato, basil and spinach

Dessert Display with Assorted Petite Fours, Cakes & Sweets

$28.95 Adults
$13.50 Children (ages 5-12)
Sales Tax and Gratuity are not included.

Please call 439-4505 x10 for reservations.

Easter Brunch Albany